Anne and Cullen Lord are a dynamic duo with a taste for authenticity. Cullen’s culinary journey began in the heart of Baton Rouge, Louisiana, where he honed his skills for 30 years under the guidance of a French Chef.

In 2020, fueled by their love for Cajun cuisine, Anne and Cullen took a leap of faith, leaving behind their corporate careers to immerse themselves in the world of spices, seasonings, and savory goodness. What followed was the birth of Real Cajun Market, a true labor of love.

Handcrafted, Heartfelt, and Hormone-Free: Our artisan smoked sausages are more than just food; they’re a tribute to tradition. Each batch is painstakingly created in small quantities to ensure that every bite carries the soul of Louisiana. We’re committed to using only the finest ingredients, with no antibiotics or hormones because we believe in serving you the best of the bayou.

Join us in savoring the taste of Louisiana’s Cajun heritage. At Real Cajun Market, we’re all about preserving the flavors that make life spicy, flavorful, and unforgettable. Welcome to our world of culinary passion!